Catering

Lemon meringue tart garnished with raspberries on a white plate.

Whether you choose a plated dinner or a buffet for your special event, our culinary team is excited to create a memorable menu for you and your guests. With a focus on wholesome, fresh dishes made from scratch using as many local ingredients as possible, you'll enjoy a meal to remember from one of our globally inspired menus. We’ll also ensure all of your guests’ unique dietary needs are accommodated.

Have questions about catering?

Please contact our sales and events team for catering details at salesco@sunpeaksgrand.com, or call 250-578-6040.

Planned Power Outage (Monday, April 27, 7:00am to 11:00am): Hotel on generator power. Guest rooms affected; select amenities closed. Mantles Restaurant and Lounge, Masa’s Bar + Grill and Café Soleil remain open. More info