The Sun Peaks Grand Hotel’s two restaurants — Mantles Restaurant and Morrisey’s Public House — serve up a perfect match for après-ski and afternoon dining, offering two signature outdoor patio experiences and two signature indoor après experiences.
Fire & Ice Bar at Mantles Restaurant
A custom-designed outdoor bar carved entirely from ice, our new Fire & Ice Bar is an unforgettable spot for an après beverage at Mantles. Set above the Village Square with impressive views of Tod Mountain, it pairs crisp winter air with tiki-torch glow and a photo moment you’ll want to capture.
Dates and Times
December 23 to January 2: Daily, 1:00pm to 5:30pm
January 9 onward: Friday to Sunday, 2:00pm to 5:30pm
| Drink Menu | Hot Eats |
| Mulled Wine $11 Hot Chocolate & Drip Coffee $5 Add Baileys/Whiskey/Rum $8 Sol $8 Heineken 0.0 $6.5 Aperol Spritz $16 Bubble Boat Brut $12 Bubble Boat Brut Bottle $46 |
Spiral Fries with Lemon Mayo $9
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Minimum temperature to operate is –10 C. Operations may be affected by weather conditions.
