Sun Peaks Grand
The key to wedding planning is selecting the food you serve. From hors d’oeuvres to dinner to the wedding cake, picking the perfect combination of appetizing, attractive and satisfying can be daunting.
As each wedding is unique, our culinary team is at your service to ensure that you and your guests are delighted by the experience, whether you choose a stand up reception, plated dinner or buffet.
The hotel’s ‘Our Kitchen Is Your Kitchen’ program ensures that all your guests’ unique requirements, like dietary restrictions, are accommodated, and we can design customized menus to respect them.
Contact our events team to create a delicious menu for your big day!