Sun Peaks Grand

Frequently Asked Questions

There is a charge for the function room, which can range and depends on the amount of food and beverage consumed and number of guestrooms booked at the hotel.
Yes, a 25% cost of your wedding is due with the signed contract to secure the venue.
All current menus, both plated and buffet, are listed on our website. Many prefer to tailor menus to reflect personal taste or familial background. Our Chef would be happy to meet with you to discuss ideas, propose options and schedule a tasting.
You can schedule a tasting with the Sun Peaks Grand after a signed contract has been received by the hotel. A maximum of four people may attend the menu tasting.
Our chef will prepare an additional 5% over the guarantee attendee numbers. You will be expected to provide an attendance estimate with your initial booking in order to determine the ideal function space(s) to accommodate your group and menus may also be selected at this time. Menus must be pre-selected one month prior to the wedding day; two weeks prior to the event date, we require a more accurate estimate of guaranteed attendees for food and beverage and final guaranteed numbers a minimum of 72 business hours prior.
Most guests choose their wine selection from Sun Peaks Grand’s wine lists. Our liquor licence does not permit outside liquor to be brought in.
A ‘cash’ bar implies that your guests will pay for their own beverages. A ‘host’ or ‘open’ bar implies that you will pay for your guest’s beverages. Subsidized beverages may be arranged ($2 or $3 bar), where you pay a portion of the beverage cost so that your guests are charged less at a cash bar.

If choosing a ‘host’ bar, you have the option of deluxe or a premium beverage selection. Premium host bar includes Domestic Beer, House Wine, Liquor, Soft Drinks and Bottled Water. Deluxe host bar includes Domestic and Imported Beer, House Wine, Liquor, Liqueurs, Brandy, Cocktails, Soft Drinks and Bottled Water
Should total bar sales be less than $375 before gratuities and taxes, a labour charge of $35 per bartender hour shall apply, with a minimum of 4 hours each.

Yes, ice water will be pre-poured at the tables, and service will continue as needed throughout the dinner.
Yes, you may bring your own wedding cake, displayed near the head table during the reception and dinner.
The function room will be available the morning of your wedding as stated on the contract. We may, depending on availability, allow earlier access; this would be determined a few days prior.

You may only use masking tape to secure your decorations on the walls. No art work already present in the room may be modified and or removed. Fire regulations require that all candles be enclosed at all times. Prior to purchasing or ordering any decoration, please contact your Sun Peaks Grand representative to ensure that the decorations are acceptable.

Should any damage to the facility occur, the client will be held responsible for all costs for the replacement of; cleaning of and/or refurbishment of items damaged.
Sun Peaks Grand provides a complimentary podium. We would be please to order any addition items on your behalf though our in-house audio-visual supplies, SW Audio Visual.
Contact our Wedding & Events Team